I've always cooked it on the stove top in a cast iron skillet with a lid. Bake uncovered at 350 degrees for 20 minutes. Have also made it with ground turkey for a more healthy altertnative. Replace ground beef with ground chicken (or rotisserie chicken). Add ground beef and cook though. Totally doable. From cheesy main dishes to creamy veggie sides, these casseroles highlight seasonal produce like asparagus, broccoli, kale and spinach. You are welcome! Its fine to omit them if you prefer! oh, after it came out of the oven I sprinkled some dill over the top as my son said he smelled dill and I thought, hey dill would be good in this. (-) Information is not currently available for this nutrient. DO NOT ADD SALT! My family was back for seconds before I got all the first plates made. I didn't pour this recipe into a casserole dish, again why dirty another dish? Lets get started. 1. Made this tonight for myself, I substituted a lot of stuff because I really dont like spinach but I like kale which is perfectly fine. Brown the ground beef in a large pot over medium-high heat. Turkey and Wild Rice Casserole This recipe is ready in these steps: Preheat the oven and grease a glass baking dish Brown the ground beef and onion, drain excess grease Add the remaining ingredients to the skillet, pour into the baking dish Bake and let stand before serving Full recipe below You can add or substitute with the following ingredients: easy ground beef recipe, ground beef casserole, Ground Beef Recipe. I would love to hear from anyone who made this in the InstaPot!I love cooking in my InstaPot. I earn a commission from Amazon and Instacart from qualifying purchases. directions Brown hamburger; season with salt, pepper, garlic powder, and onion powder. It reheats great as leftovers, too! Steps: In a small skillet, saute onion in oil until tender. Its down-home, country-style cooking! Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. I used the brown rice so I cooked it longer. In saute pan, add your onions and ground beef and cook until beef is no longer pink and onions are translucient, drain. There are literally cheers in my house when they see this is whats for dinner. Put in 9x13 baking dish. I've made this and have always used brown minute rice. Because of the salt in the veggie ground beef substitute, broth, and soup, I didnt need to add salt. I started pulling it all out Sunday to Sprinkle the potatoes with the remaining half teaspoon of garlic salt and a few cracks of pepper. I didn't tweak it too much. Dump in the cream of mushroom soup. This is delicious! Cover and bake for 1 hour. Bake uncovered for an additional 5 to 10 minutes or until the cheese melts. Preheat oven to 350. By then you'd be done cooking in the skillet but it doesn't really matter because it would only be in there long enough to mix. We also add a few dashes of soy sauce on top on our plates it's super yummy! Heat a large skillet over medium heat. Put some spaghetti sauce in bottom of an 8x8 dish. Hate bell peppers? In a small bowl, combine soups, water, soy sauce, and worchestershire sauce. do). Just found this recipe. Pour the rice mixture into the prepared dish. This is a favorite and reminds me of my late,dear Mother. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. One Stop Casserole ground beef Rotel with green chiles Mashed Potato garlic powder sour cream lawrys seasoned salt onion powder macaroni & cheese 45 mins 6 servings Julie T. Shepherds pie ground beef rotel idaho potatoes onion bellpepper garlic cloves milk butter 30 mins 10 servings jamie.lemoine.12 - Mandy, best, recipe, easy, casserole, ground beef, rice, cream of, soup, easy, In a large skillet, heat beef and onion until no longer pink. I just made 1/2 recipe and it was very good. Convenient, right? will make this again! Your email address will not be published. 1/4 c. green pepper 1/4 c. onion (optional) 1/2 tsp. Please view my photo use policy here. Add the soups and sour cream and stir until well combined. of a large casserole dish with butter. I may try this recipe direction cooking the rice in the casserole instead of it pre-cooked to see if it's any different in flavor to me. Spoon into a 1-1/2-qt. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Hi there! Cook rice according to directions on package. Heat the instant pot to saute and add the ground beef. I made this last night and it was a hit!. It's a family favorite! 2023 The Seasoned Mom. Print. So glad that you enjoyed it, Sonny! Saut the ground beef, onion, bell pepper, celery, and garlic with the salt and pepper until the beef is cooked through. . 2. Just the cream of soup (we always used crm of mushroom.) onion, celery and red pepper flakes then continue cooking until beef is *The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1.25 cups of hamburger rice casserole. Your email address will not be published. I don't care for mushrooms. Top it all with cheese and bake until bubbly! Need to remember for next time. Wonderful casserole. To store, allow the casserole to cool completely before transferring it to an airtight container. Cover with a layer of cheese. I do not know about the Insta Pot but you can make it on top of the stove in a large pot with a tight lid. So yummy. Add the soup mixture and combine well. As Amazon Associates we earn from qualifying purchases. If youre looking to add some color to your plate, try serving the dish with fresh green beans almondine. **Currently trying to figure out what I can add or put on top of this recipe bc I don't want to throw away the rest and waste so much food. My mom has been making this casserole for as long as I can remember. I'm not into spicy so I used a quarter spoon of the red pepper. Drain fat and return to stove top. When meat mixture is finished, add to the rice mixture. First, coarsely chop a small head of green cabbage. Brown ground beef in 12-inch nonstick skillet over medium-high heat until thoroughly cooked, stirring frequently. All rights reserved. Youll need 2 cans of cream soup (chicken, mushroom, celery, etc.). My kids still get excited every time I make it. We love it. I could have put my foot down but, honestly, after cooking (tasting, tweaking, The rice will need too specify that it cooks within 15 minutes or less, or quick cooking. One thing I did change was I did not have any celery so I use celery seed an added chopped up green beans. I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. extra lean ground beef (at least 96% or 97% lean)*, Salt and pepper, to taste (about 1 teaspoon salt and teaspoon pepper), Optional garnish: fresh chopped parsley or basil. Toast bread crumbs and sprinkle over top before baking for crunchy texture contrast. To do this, make sure to allow the casserole to cool completely before transferring it to an airtight container or heavy-duty freezer bag. The chips just add a little crunch and saltiness. Soul satisfying. Add soup, tomato sauce, Worcestershire sauce and hot pepper sauce; mix well. Season to taste. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. On chilly spring nights, relish the taste of these healthy and comforting casseroles. I already knew to double it so it wouldn't be too small. Can this be frozen? Add cans of mushroom & chicken soups. In medium baking dish, combine all ingredients. Keep the instant pot on saut and add the butter, onion, garlic and mushrooms. I just made this for the first time, followed the recipe as written, very flavorful and seriously easy to make. Addcream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice an easy and healthy dinner! Actual calories will vary. There were only 3 of us at dinner tonight, and there were no leftovers. Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. Preheat oven to 350 degrees F. Brown ground beef, onion, & celery. Add all other ingredients and bake (per recipe below). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. ground beef (plus a few other changes) and I was so happy that I did! Preheat oven to 350 degrees. Remove the skillet from heat, and strain off any excess grease. of celery) then add a can of sliced mushrooms before baking. Broil until the cheese is melted and toasty. Very easy and yummy! Just have to coach my sweetie, broken hips sure change a life!!! Preheat oven to 180C. Do you mean on heat? Use your fingers to break up the meat into small pieces (just like you would use a wooden spoon to break up the meat in a skillet). Thanks in advance for your thoughts. Onion (chopped) Youll have enough dinner ideas for 4 weeks without repeating a meal. You must cover the dish TIGHTLY with foil to ensure the moisture Im so glad that it was a winner with your family. I also make my own broth and had some beef broth in the freezer that I added. It's so simple and easy to fix and is a comfort food to me. Welcome to Finding Time To Fly! Uncover and add shredded cheese to the top, bake again until cheese is melted. Spray a medium-sized casserole dish (1.5 quart) with cooking spray or Welcome to Spend With Pennies! I particularly love that it requires zero pre-cooking or slicing anything (I even use store bought minded garlic lol). More flavor because like I said its a tasty dish without a keeper I tweeted about it under StJaneen. Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. You cud add some chilli powder or a bit of hot sauce for some kick. Thank you for sharing, this is a very simple and quick to put together recipe. Bake covered. Add the diced mushrooms and cook for 5-6 minutes, until liquid is mostly reduced. I've been making this recipe for nearly 30 years, tho instead of uncooked rice, we used leftover cooked rice, and didn't add the broth to the mixture. Brown ground beef with onions and garlic. Wed love it if you would leave a 5 Star rating below and follow us on Facebook and Pinterest! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Its hard to find something this easy to make that still tastes terrific, but here it is! Scale Ingredients 1 pound ground beef 1 pound Italian sausage, casings removed (spicy or mild, or a combination) 1 cup diced onions 2 cups diced celery 1 1/2 teaspoons kosher salt 1 1/2 teaspoons garlic powder 1 teaspoon fresh ground black pepper Thanks for coming to the rescue. Add 1/2 cup of the shredded cheddar cheese to the bowl. Casseroles are easy to make, comforting and delicious, this recipe is no exception! Melt 2 TBS butter in the same pot. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Its flavorful, goes a long way, and also freezes well to be made later. I used reduced fat sour cream, instead of full fat and topped it with reduced fat mozzarella. Amount is based on available nutrient data. Yes, the rice should be cooked before adding it to the casserole. Place back in the oven (uncovered) for the final 5 minutes, or until cheese is melted. Hi, this recipe looks great. A dump recipe is my type of recipe! Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. Wonderful! Use two that you enjoy! I did a bunch of cooking this weekend for the blog. I may try subbing Pepper Jack and using corn another time for something different. I'm with you on the mushrooms the more the better :) but I do like hamburger better than sausage. Swaped the instant rice for an instant wild rice and quinoa mix, used beef froth instead of water, subbed cubed cream cheese for the sour cream and used Colby Jack instead of mozzarella. Reduce heat to low; cover and simmer 15 to 20 minutes or until rice is tender and liquid is . All rights reserved. Remove the meat to a plate and drain off grease. ** Nutrient information is not available for all ingredients. This is a solid dish. for 15 minutes before serving. I need to prep and cook 3 hours later. Its a regular weeknight. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Preheat the oven's broiler. and our kids are super active with ball on the weekends, I have a hard time Preheat oven to 350. Saut chopped onion with olive oil in a deep pan skilletfor 2-3 minutes over medium heat. Preheat oven to 350 F. Coat 9x13 glass baking dish with cooking spray. directions Preheat the oven to 350 degrees F. Brown the ground beef and onion in a skillet over medium-high heat; drain off any excess grease. Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice. Thank you so much for sharing! Add cheese, broil for 3 mins or until golden. Instead of potato chips I used Frenchs Fried onion. My Mom made this when I was growing up:) I make it with cream of mushrooms soup and I add canned mushrooms, drained and rinsed, to the casserole. If there is excess grease drain off grease. I even tried adding hot sauce, didnt help. I may add broccoli and cheese to my leftovers bc I have A LOT and need to save it. Cover and bake at 325 for 50-60 minutes or until rice is tender. Freezer: Hamburger rice casserole stores well in the freezer for about 2 months, but the texture may change slightly. The combination of ground beef, rice, cheddar cheese, cream of chicken, and creamy mushroom soup makes for a hearty meal thats sure to please any appetite. Dessert How about a slice of strawberry cheesecake pie or some peach cobbler! Add a pinch of salt and pepper and mix everything together. I love the ease of this recipe. Thanks, Mandy. Weve checked all of the boxes with this easy hamburger casserole recipe, and weve upped the ante with some vegetables, cheese and a buttery, crunchy Corn Flake topping! 61 Slow-Cooker Chicken Recipes That Will Save Dinner Tonight. It's long grain but cooks a little quicker than regular rice. Cover, and bake for 15 minutes. First, place the raw ground beef in a large baking dish. Disclosure: This post may contain affiliate links. 1 lb hamburger or ground sausage, spicy is great 1 onion diced 2 tbsp olive oil 2.5 c milk 1 can cream of chicken soup could use cream of mushroom 1 tbsp garlic salt 1/4 tsp pepper 1 3/4 c chicken broth or beef broth if using cream of mushroom soup 1 can corn kernel, 14 oz., drained 2 c rice white, uncooked, NOT minute rice Melt the butter in a small saucepan until it begins to foam. The texture and nuttiness are great. Carefully remove from oven and top with crushed potato chips.Bake uncovered another 5 minutes. It messes up the rating system for those of us that are looking for legitimate reviews of people who HAVE TRIED the recipe. Season with onion powder, salt and pepper. I love it, my husband loves it, our 2 year old loves it, my parents love it, etc. In general, a casserole is any food that is cooked and served in the same dish. Brown ground beef and onion. I would 100% use cream of mushroom soup in this (instead of cream Brown - In a skillet saut onion and garlic in butter, stir in ground beef and brown. The tomato soup adds a hint of sweetness, too, so if youre using tomato sauce, you might want to include some additional seasoning and brown sugar. Cover Instant Pot and secure the lid. 19 reviews Share Add review About 7 to 10 minutes total. scratching out time to make new recipes for yall this time of year. This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor! Made this because I needed to use up celery. Be sure to leave a rating and a comment below! Crumble the ground beef into a skillet over medium-high heat. I also didnt have cream of celery so I used food cream (I live in Finland, this is all we had). The tomato soup adds moisture and flavor to the dish, so youll need to replace it with an equal amount of tomato sauce if you have it? Refrigerator: Leftover casserole stores well in the refrigerator for up to four days. Garnish with chopped green onions if Anyway, I set all of Saturday aside to cook several new recipes for yall so Pre-cooked long-grain rice or Jasmine rice is recommended for a better texture. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Drain any excess grease. Or would it be better to just mix up the wet ingredients and add the dry (meat and rice) at the time of baking? Set aside. Salad Try a simple salad or a more make-ahead layered salad if you have time! My only difference was I did not have beef broth so used water with 1 TBS of Worcestershire sauce and used Basmati rice. Its not a huge problem, but thats always my preference. Home Main Dishes Cheesy Hamburger Rice Casserole, 2020 to 2023 More Than Meat and Potatoes Privacy Policy. Add extra herbs and spices to give your casserole extra depth of flavor. This post may contain affiliate links. Hi, Teresa! In a separate bowl, whisk together broth and soup until smooth. Ill make this again. Cook the ground beef, drain the grease, and add to a large mixing bowl. So yummy and easy to dump together. Your daily values may be higher or lower depending on your calorie needs. Cook over medium heat until the ground beef is browned and the onions and mushrooms are tender. She uses American cheese, but I make it with mozzarella. This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! The Best Sour Cream Shredded Chicken Enchiladas, Broccoli Cheese Rice Casserole (Vegetarian). because I've never cooked either type of rice. It's sure to become a family favorite dinner recipe! Brown ground beef with onions. Mix in cooked and drained noodles and transfer this to a buttered baking dish. Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. As Amazon Associates we earn from qualifying purchases. I agree it should be bigger. Lightly spray a 913-inch pan with cooking spray. Modifications I used 2 lbs pork and grd beef 2 cups cooked brown basmatti cream mushroom soup and added some apple cider vinagar paprika Chipotle pepper and ground ajuwain bound all together with 2 eggs and Cheddar cheese on top. Spread into prepared pan. Carefully remove from oven and top with crushed potato chips. 1/4 teaspoon red pepper flakes (optional). Mix well. May I ask why use the chips? stays inside to cook the rice through. Content and photographs are copyright protected. Directions Crumble the ground beef into a skillet over medium-high heat. Just made this on the stove top. When meat is nearly finished, add the zucchini and mushrooms, and continue frying till vegetables are tender. In a large bowl, mix the ricotta, egg, parmesan and one and a half cans of Campbells Condensed Cream of Mushroom Soup. Thanks so much for your kind note! The list of ingredients are simple. 4- cook on med-low for 10 min Add one soup can full water and mix well. its one of my go-to recipes to make when I need to bring a covered dish. Would like to try this for our meals on wheels program. Perfect for busy weeknights or when you want to surprise your family with something special this casserole is sure to become a favorite! Fry the meat in a skillet. And I married a man who doesn't like tomatoes. 21 min, 8 ingredients. I had some cream of tomato soup with pumpkin leftover in the fridge so I will use that. Top with cheese and broil until bubbly and golden on top. I don't know how this could be converted to a slow cooker Required fields are marked *. Plus, I negotiated a bunch How To Make Pioneer Woman Hamburger Potato Casserole? Im sure Husband will like this version better (he doesnt love sausage like I Add the meat mixture to the soup mixture. During the final 5 minutes of cooking, remove dish from oven, uncover, and sprinkle with mozzarella and Parmesan. I really like that you suggested leaving out the veggies and using steamed along side, as we really like our veggies tender crisp, and would have done it that way anyway. Required fields are marked *. Its one of those classic dishes that never seems to get old, no matter how many times you make it. Sounds like a recipe my mom made. Drain any fat. If you use the condensed Chicken Noodle Soup you dont need to drain the liquid. Bring mixture to a boil. syrup-drenched pancakes sounded mighty fine to me! Ive only tried this as written but any cream of soup should work just fine or you can make your own homemade cream of chicken or cream of mushroom soups. Flavor was excellent but the rice was crunchy even after an extra 30 min and extra liquid. In a separate bowl, stir together condensed soups, milk, salt, chives, pepper and garlic powder. Cover with a layer of cheese. Nutrition Serving: 1 /6 of the casserole Calories: 330.2 kcal Carbohydrates: 37.9 g Protein: 26.8 g Fat: 6.7 g Saturated Fat: 2.5 g Polyunsaturated Fat: 0.1 g Monounsaturated Fat: 1.1 g . Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. Drain off any excess grease. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. Add the flour and cook for an additional 3 minutes, stirring occasionally. Instructions. The toasty bread crumb topping delivers a bit of a crunch. Salt and pepper to taste In a large frying pan, brown ground meat with finely shredded carrot until meat is completely cooked. Im going to cook this hamburger and rice dish tonight can I add cheese to it. During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. It makes me happy to hear that you enjoy this recipe. Stir to combine. So I guess I can't come close with anything else. Home | What We're Eating | Hamburger Casserole with Rice, published on Mar 20, 2020, updated Oct 16, 2020. Its amazing to me how different they taste considering small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut), can condensed cream of celery soup, NOT diluted, (I use 2 packages (8.8 oz each) of Uncle Bens Ready Rice microwaved according to package instructions), (about 1 c. whole cereal before crushing), ground beef casserole, Hamburger Casserole, hamburger casserole with rice. Chicken Hamburger Casserole. This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! Super Versatile! Spray a large baking dish (about 9 x 13 inches) with cooking spray. One Pan Bourbon & Bacon Braised Chicken Thighs Dripping Roast Beef Sandwiches with Melted Provolone Easy One Pan Beef Roast with Vegetables Slow Cooker Short Ribs Didn't find the recipe you're looking for? Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. rice, pepper, salt, cheese, cream of chicken soup, cream of mushroom soup and 3 more Taco Salad MitchellBailey642 salad dressing, hamburger, taco seasoning, tomatoes, colby cheese and 3 more Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. Heres where it gets a little strange. Preheat oven to 375 degrees. Got this saved, and ready for the next meal. Add cooked rice, soup mixture and vegetables to the cooked beef. Combine the diced tomatoes, cream of chicken soup, cream of mushroom soup, cooked rice, and Worcestershire sauce in a large mixing bowl. Season - Stir in flour, salt, pepper & mushrooms. (especially now that AB is old enough to help with some of the cooking) and Looks delicious gonna make it tomorrow nite for dinner. In a separate bowl, stir the cream of chicken mushroom soup, tomato sauce, and corn. Dont Forget to Share a Pic of What You Made! Notes Prep ahead: You can assemble this casserole in advance and keep it covered in the refrigerator for up to 24 hours before baking. Kinda taste like a french dip sandwich. Had double layer of neavy duty foil. When you say put it in a skillet to mix. I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. I guess this is a depression era food, because its something my mother taught me. Combine cooked meat, cooked rice, soup mixture and thawed vegetables, and then transfer to a large baking dish. Required fields are marked *. Your email address will not be published. Mix the cream soups and corn together, add to cooked hamburger. I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. No need to precook the rice or brown the chicken first - just mix and bake! If you try them, Id love to hear which ones your favorite! Here you will find deliciously simple recipes for the every day home cook. Step: 2. Transfer to prepared baking dish. Yes, really! While rice is cooking, cook ground beef in a skillet. Cover, and bake for 15 minutes. Drain any excess grease then add the tomato paste. Few ingredients but delish!!!! THEN, I brought to boil,covered tightly with a lid for 20 minutes. 2. Chicken & Noodles (Stove-Top or Crock Pot). Yum! From my home to yourshappy cooking! This can also be reheated in the microwave. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. Usually my "hamburger cream of's" dinners are rather boring. Once you make this Hamburger Rice Casserole your family will be asking for it again and again. Stir in beans, corn, tomatoes and tomato sauce. My kids love this Hamburger Rice Casserole! Thank you for the New Meal. But anytime I'm using brown rice where it calls for white I cook the rice and broth together in the oven for an hour at 400 and then mix everything else in last and make sure it's all hot. Pour into prepared casserole dish, cover In a mixing bowl, combine cooked beef, prepared rice, and soup. , I am now a fan of adding the chips and I have teriyaki sauce at the table for a really tasty meal. I appreciate you taking the time to let me know! It needed more flavor. Stir until the ingredients are well mixed. Add the frozen cubed potatoes to the bowl. You'll need 3 + 3/4 cups of cooked rice to combine with the other casserole ingredients. Karlynn Facts: I'm allergic to broccoli. Simple comfort food made with common ingredients your entire family will love. Thank you! The water ratio for Instant Rice and Instant Brown Rice is the same however the cook time is longer so you may need to add additional cook time. NOTE: This recipe can be prepared ahead of time or frozen. But I bet it would be fantastic as stuffing in bell peppers too! I also used cream of mushroom soup and baked in a 13x9 dish. How to make Hamburger Stroganoff. I refuse to use canned soups when it's so easy and better tasting to make your own cream sauce. It ups the protein for my football player son. Also, you suggested types of rice to use is a welcome suggestion as we dont use instant rice. It's made with quality beef stock and melt-in-your-mouth onions that add just the right balance flavor to these great recipes ideas. ~Melisha. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. Low & Slow Oven Baked Ribs - Super Simple! Home | What We're Eating | Dump-and-Bake Ground Beef Casserole with Rice, published on Sep 20, 2019, updated Oct 06, 2021. 45 mins Preheat oven to 350 F. Butter 2 quart casserole dish. I thought I was the only one who made dinners that my family passed on! mushrooms?) 1. (I HATE that part), editing, writing, etc. This sounds really good. If you like spicy food, add some diced jalapenos or chili peppers. Disclosure: This post may contain affiliate links. Cooking ground beef with onion adds lots of flavor. Really? Thank you for subscribing! 2023 Warner Bros. I use them on other casseroles, too. Oooothose sound like delicious additions to this recipe! 6- enjoy your quick yummy meal. Allow to rest for 5 minutes before serving. Place a dutch oven or skillet with high sides over medium-high heat. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I use a can of cream of mushroom and a can of french onion soup in mine and top with provolone cheese and french fried onions it don't last long around here. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. Set aside. Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. Instructions. Sounds like something Id love to try, though. , I thought this stuff was really bad. Brown your ground beef and set aside ground beef or 16 oz ground sirloin, salt, pepper and. . Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger.
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